🌱 Spring Plant Class

Saturday April 29th, 10am-2pm

Want to learn how to be supported by local spring plants?

The plants are coming back! Get your body moving again with the herbal support from the first plants of Spring! 

We will learn to identify the local spring plants, work with them for physical, emotional and spiritual wellness, and harvest and make nourishing foods and healing medicines to keep us healthy all year long. In this earth-centered way of working with plants, they have everything we need to help us shift into spring after a long winter’s rest. No modern cleansing needed! The medicines and foods we will make during this class are an annual communal ritual and necessity in my circles. Without these staples, life just doesn’t feel right! Some plants we will probably work with include: Yellow Dock, Dandelion, Cleavers, Violet, Burdock, Nettles, Motherwort, Lemon Balm, Malva, Hemlock (not internally!). Beginners and experienced herbal lovers alike thrive in this class!

Some of the things we will indulge in and make are: Pestos, Wild Salad, Herbal infused Vinegars, Tinctures, Honeys & more!

⚡️ Kickstart your lymphatic system with Cleavers Juice

🌿 Delight in a wild green pesto

🌟 Rebalance your electrolytes with a Dandelion Root Recharge Tea

🌱 Make a multi-vitamin vinegar with wild plants to last all year!

✨ Smell and be brushed by the Hemlock to learn the power of letting go 

💞 And so much more!

Cost: $90, all materials provided! (glass jars, lids, labels, ACV, honey, alcohol for medicine making, plants, teas, ingredients) No lunch will be served, but we will be making a bunch of snacks together!

*A portion of the class income will be donated to: “Full Circle”

Hosted in Lafayette, CO